|
5th ANNUAL CHILI COOKOFF
&
State Salsa Championship
ALL DAY Feburary 23 rd, 2008
TYSON WELLS SHOWGROUND
KUEHN BLVD
Don't miss out on the fun .
Open to all people wishing to enter.
Do not have to be a Casi member but must follow their rules.
Entry Form and Rules may be picked up at the Quartzsite Business Chamber Office
SCHEDULE OF EVENTS
Check back for list of entertainment.
Day before cookoff - We will allow cooks to register, set-up, and camp at the site the day before the cookoff. We will be having a cooks' party the night before the cookoff.
7:00 AM Direct cooks where to set up.
8:00 AM Open Cooks' Registration.
10:00 AM Head Cooks' Meeting. Explain cooking and health rules, judging criteria, schedule of events (especially turn-in time), other relevant information, and hand out "goodie bags". Distribute judging cups and have head cooks sign for their tickets.
Immediately after Head Cooks' Meeting, conduct Showmanship Participants' Meeting. Explain the showmanship rules and judging criteria.
11:00 AM Conduct showmanship judges' meeting.
11:30 AM Showmanship competition begins.
1:00 PM Conduct chili judges' meeting.
1:30 PM Showmanship competition ends.
2:00 PM CHILI TURN-IN. Official judging begins immediately.
2:00 PM Good time for entertainment (band, fiddlers’ contest, etc.).
3:00 PM Announce showmanship winners then chili winners
|
|
